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Mojito

Mojito

How to make the perfect Mojito

Hands down one of the world’s most well-known and recognisable cocktails. The classic mojito features some of Cuba’s finest ingredients: rum, mint and sugar. This luscious combination makes it easy to finish a few in quick succession due to a mojito’s light and refreshing character. Arguably, not the quickest or simplest drink to make, however you will thank yourself for putting in the TLC a mojito deserves to make it nothing short of magnificent every single time!

Ingredients:

  • 25ml of your preferred white rum
  • Half of a lime
  • Two tablespoons of sugar
  • Six leaves of fresh mint
  • Soda water
  • Crushed ice

Method:

  • Place the mint leaves, sugar and half a lime (cut into cubes) into a glass.
  • Using a muddling gently mash up until it becomes paste-like.
  • Add plenty of crushed ice to your glass.
  • Pour in the rum.
  • Top up with soda water.
  • Stir and garnish with a mint leaf and slice of lime.

 

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