Mojito

How to make the perfect Mojito

Hands down one of the world’s most well-known and recognisable cocktails. The classic mojito features some of Cuba’s finest ingredients: rum, mint and sugar. This luscious combination makes it easy to finish a few in quick succession due to a mojito’s light and refreshing character. Arguably, not the quickest or simplest drink to make, however you will thank yourself for putting in the TLC a mojito deserves to make it nothing short of magnificent every single time!

Ingredients:

• 25ml of your preferred white rum
• Half of a lime
• Two tablespoons of sugar
• Six leaves of fresh mint
• Soda water
• Crushed ice

Method:

• Place the mint leaves, sugar and half a lime (cut into cubes) into a glass.
• Using a muddling gently mash up until it becomes paste-like.
• Add plenty of crushed ice to your glass.
• Pour in the rum.
• Top up with soda water.
• Stir and garnish with a mint leaf and slice of lime.

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